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Beverage Menu

Wines

Prosecco Brut N/V Cantine Neirano, Alto-Adige

Sauvignon Blanc Kim Crawford Marlborough, New Zealand

Chardonnay Michael Pozzan "Annabella", California

Pinot Grigio Cabert Friuli, Italy

Riesling Dr. H. Christian Hermann Mosel, Germany

Gruner Veltliner Weingut Wimmer Niederosterreich, Austria

 

Rose Chateau d'Angles Classique, Languedoc, France

Pinot Noir Patton Valley Estate Willamette Valley, Oregon

Merlot The Path Sonoma Valley, California

Tempranillo "Maitea" Ribera Del Duero, Spain

Cabernet Sauvignon Foxglove Paso Robles, California

Malbec Alta Vista Classic Mendoza, Argentina

 

Sake

Ginkoubai Hannta Tou Plum Sake

Ozeki Unfiltered

Shirakawago Unfiltered

Murai Family Nigori Genshu

Tokubetsu Honjozo

Osakaya Chobei Junmai

Ali San San "Shinning Love" Junmai

Tenzan Genshu Junmai

Nobu Junmai Daiginjo

Rihaku "Wandering Poet" Junmai Daiginjo

Ginga Shizuku "Divine Droplets" Junmai Daiginjo

Kotsuzumi "Rojo Jana Ari" Junmai Daiginjo

 

Beer

Goose Island IPA, Chicago (Draught)

Guinness Stout, Ireland (Draught)

Sapporo, Japan (Draught)

Dogfish Head IPA 60 min., Delware (Draught)

Stella Artois, Belgium (Draught)

Heineken, Holland

Palm Ale, Belgium

La Chouffe, Belgium

Schneider Weisse, Hefe-Weizen, Germany

Samuel Smith Nut Brown Ale, England

Ayinger Brau Weisse, Hefe-Weizen, Germany

La Fin du Monde, Canada

Asahi Super Dry, Japan

Sapporo, Japan

Tsingtao, China

Kirin Ichiban, Japan

Singha, Thailand

Blue Moon, Colorado

Dogfish Head IPA 90 min., Delaware

Corona Extra, Mexico

Amstel Light, Holland

Kirin Light, Japan

Coors Light, Colorado

Beck's Non-Alcoholic, Germany

 

Plum Wine

Fu-ki

Choya

 

Cocktail

Sakeini

Espressotini

Juniper Breeze

Mai Tai

Wild Ginger Tea

Strawberry Margarita

Peartini

Minted Cucumber Cooler

X-Rated Martini

Coconut Martini


 

Menu items and pricing are subject to change 




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© 2014 The Little Kitchen of Westport

423 Post Road East, Westport, CT 06880 | tel.: 203-454-5540 | 203-454-5542 | fax: 203-454-2598

Free Delivery Westport and Lower Weston Area

Undercooked foods are a potentially hazard, individuals with certain health conditions may be at higher risk for illness