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Appetizers

Cantonese Egg Rolls –carrots, cabbage, mushrooms & five spice ground pork $6
Scallion Pancakes –served with savory hoisin sauce $6
Crystal Shrimp Dumplings $8
Roti Canai –Malaysian crispy pancake with curry sauce $8
Shrimp Shumai $8
Shanghai Buns –pork & shrimp $8
Vietnamese Spring Rolls –vegetarian bite size rolls with sweet & spicy duck sauce $8
Cold Sesame Noodles –peanut & soy dressing, with fried wontons $9
Fried Wonton –spinach & cream cheese $9
Szechuan Wonton –steamed pork wontons with spicy red hot oil & peanut sauce $9
Crab Rangoon –fried wonton filled with crab meat & cream cheese $10
Curry Chicken Pot Stickers –chopped cilantro, onion and jicama with curry sauce $10
Dumplings –pork dumplings (steamed or pan fried) $10
Hot & Spicy Chicken Wings –sweet soy & five spice with pineapple sambal $10
Satay –chicken or beef on skewers with peanut sauce $10
Steamed Shrimp & Vegetable Dumpling $10
Crispy Calamari –wok fried squid with tamarind sauce $11
Barbecued Spare Ribs –honey glazed baby back ribs $12
Lettuce Wraps –jicama, pine nuts & cilantro…with minced chicken $12
                                                                                 with minced shrimp $14

 

Salads

 

Field Greens –citrus sesame dressing $8
Peppered Tuna –seared big eye brushed with fresh pepper, garlic & spicy sauce $14
Thai Beef Salad –sliced steak with green papaya, pineapple, cucumber & mango $14


Soups

Miso –Japanese consommé with tofu, scallions & nori $5
Vegetarian Hot & Sour –bean curd and cloud ear mushrooms $6
Wonton –pork wonton with shiitake mushrooms & baby spinach $6
Spicy Chicken Coconut–Thai spices, snow peas, lotus seed, mushrooms with vermicelli $7
Thai Tom Yum Seafood –clams, shrimp, scallops, pineapple in a spicy coconut broth $7
Crabmeat Asparagus –minced corn & egg drop $8

 

Rices

Spring Onion & Egg Fried Rice $10
Fried Rice –choice of roast pork, beef, chicken or shrimp $11
Mum’s Fried Rice –Chinese sausage, onions, scallions & eggs $11
Sautéed Brown Rice –with lime and basil- choice of roast pork, chicken or shrimp $12
Yung Chow Fried Rice –house style with shrimp, chicken, sausage, onion & egg $12
Duck & Pineapple Fried Rice –shredded duck, raisins, pineapple & minced vegetables $13
Nasi Goreng –stir fried rice with chicken, shrimp, pork, sweet soy, sambal & fried egg $13

 

Meins & Noodles

 Lo Mein –choice of pork, beef, chicken or shrimp with sprouts, carrots & Chinese cabbage $12
Market Style Noodles  –shredded pork, baby shrimp, bean sprouts and chives $12
Bakmi Goreng –stir fried egg noodles, chicken, shrimp, pork, vegetables & Indonesian spices $13Taiwanese Beef Noodle –soup noodles with braised beef shank & baby bok choy $14
Singapore Noodles –rice vermicelli, shrimp & chicken with light curry sauce $14
Beef Ho Fun –flank steak with flat wide noodles, scallions, carrots & bean sprouts $15
Seafood Udon –scallops, shrimp & flounder with Shacha sauce $15
Pad Thai –stir fried rice noodles in tamarind sauce, choice of chicken or shrimp $15
Pan Fried Noodles –crispy egg noodles with chicken, shrimp & vegetables $16

 

Vegetables

Baby Spinach –sautéed with sliced garlic in light rice wine sauce $11
Broccoli in Garlic –sautéed broccoli in garlic brown sauce $12
Koji Mushrooms –with baby bok choy in Shaoxing rice wine sauce $12
Ma Po Tofu –soft bean curd, carrots & chilies with Szechuan peppercorn sauce $12
Baby Bok Choy & Napa Cabbage –garlic & shiitake with light soy reduction $13
Dry Sautéed String Beans –sea salt, red chilies & crushed garlic $13
Eggplant –green onion & julienned peppers in spicy garlic sauce $13
Spring Vegetables –sautéed with garlic in a light white sauce $13
Braised Bean Curd –snow peas & black mushrooms $14

 

Seafood

Kung Pao Shrimp –dried chilies, red & green bell peppers with peanuts $19
Sautéed Eggplant & Shrimp –bell peppers & scallions in garlic sauce $19
Crispy Shrimp with Mustard Sauce –steamed spinach $20
Bali Prawns –chilies, blue ginger, stir-fried vegetables in a light sweet soy sauce $22
Seafood Sizzling Rice –shrimp, scallops, fileted fish, Chinese greens $22
Sweet & Sour Butterfly Shrimp –stir fried with snow peas, tomato & pineapple $22
Black Bean Scallops –sweet peppers, garlic and scallions $24
Norwegian Salmon –steamed or pan seared with black bean sauce & wilted spinach $24
Thai Grilled Shrimp –jumbo shrimp & eggplant with string beans & szechuan noodles $24
Cantonese Styles Lobster –sautéed in the shell with vegetables, ginger & scallion sauce $26
Yi Mein Lobster out of shell with black bean, scallion & ginger over Cantonese egg noodles $26
Whole Crispy Fish –sweet & savory sauce with spicy chilies $28

 

Poultry & Fowl

Sweet & Sour Chicken –pineapple, red bell peppers with mango sauce $16
Chicken & Eggplant Stir Fry –sliced chicken, green onion & bell peppers $17
Chicken & Mushrooms –stir fried with Shacha sauce $17
General Tso’s Chicken –chunks of boneless chicken with hot peppers in a rich Hunan sauce $17
Kung Pao Chicken –dried chilies, red & green bell peppers & peanuts $17
Chicken with Crispy Spinach –five spice, garlic & hot peppers with crispy fried spinach $18
Ginger Chicken –asparagus, snow peas, king mushrooms & young ginger $18
Teriyaki Chicken –sweet and savory sauce with broccoli $18
Rendang Curry Chicken –savory curry sauce with potatoes & market greens $19
Sesame Chicken –wok fried sliced chicken with tamarind sauce & sesame seeds $19
Chicken Sizzling Rice –sliced chicken with asparagus, snow peas & wood ear mushrooms $20
Mandarin Duck Pancake –cabbage, asparagus, shiitake mushrooms with pancakes $21
Peking Duck -hoisin sauce, sliced cucumber & scallion with mandarin pancakes (half duck $30)                                                                                                                                     (whole duck $55)

Pork, Beef & Lamb

 Shredded Pork & Garlic –cloud ear mushrooms, bamboo shoots, spicy garlic sauce $16
Beef & Broccoli Stir-Fry – oyster sauce, sherry & pickled ginger $18
Pepper Steak – sautéed sliced flank steak in a peppery brown sauce with chopped peppers $18
Dry Shredded Beef – red chilies, Chinese five spice with scallion pancake $19
Lamb with Thai Basil – fresh chilies, onion, garlic & Thai basil $19
Mongolian Beef –green onion, cauliflower and chilies sautéed in a light brown sauce $19
Sesame Beef – wok fried sliced flank steak with tamarind sauce & sesame seeds $19
Shredded Beef with Hot Peppers –wok fried with a sweet & savory sauce $19
Rendang Curry Beef – savory curry sauce with potatoes & market greens $20
Tangerine Beef – wok fried flank steak with citrus tangerine glaze in sesame pancakes $22
Rib Eye Steak Kew – grilled, cubed and served with asparagus & sweet potato fries $28

 

Sushi Appetizers

Edamame steamed whole soy beans with sea salt & lime $6
Kani Salad • crab stick & cucumber with Japanese mayo & tobiko $7
Seaweed Salad • cucumber & sesame seeds $6
Tako Su • diced up octopus & cucumber in spicy mayo sauce $7
Salmon Loa chopped salmon with avocado, edamame, masago salad & tabasco-ponzu sauce  $10
Yellow Tail Sashimi & Jalapeno • yuzu sauce $13
Peppered Tuna • seared big eye brushed with fresh pepper, garlic & spicy sauce $14
Sushi Plate • 5 pieces of assorted nigiri & tekka-maki $15
Veggie Sushi Plate • 5  pieces of vegetable sushi & a cucumber avocado roll $15
Sashimi Plate • 7 pieces of assorted sashimi $16

 

Signature Rolls

Angry Bird spicy kani on top of shrimp& vegetable tempura with spicy mayo $14
Caterpillar spicy tuna roll wrapped with avocado $14
Madame Butterfly • spicy salmon & avocado with soybean warp & chili sauce $14
Naruto • yellowtail, salmon, tuna & crab wrapped with cucumber $14
Rainbow • California roll wrapped with tuna, salmon, white tuna & yellowtail $14
Samurai • yellowtail & jalapeño topped with eel & avocado $14
Connecticut • California roll wrapped with sliced tuna, tempura flakes & wasabi-honey sauce $15
Dragon • eel & cucumber wrapped with avocado & topped with eel sauce $15
Oshizushitradition sushi roll with salmon, avocado, spicy tuna, eel, spicy mayo & eel sauce $15
Komodo • spicy tuna, shrimp tempura and cucumber topped with wasabi-masago and tobiko $15 The Westporter • avocado, cucumber & kani topped with spicy tuna & crunchy tempura $15
Coconut Shrimp• shrimp tempura & tamago topped with ebi, avocado & sweet coconut sauce $16
Lobster • avocado & spicy mayo wrapped in soy bean paper $16
Fuji Mama • salmon, tuna yellowtail topped with spicy tuna $18

 

Combination plates…no substitutions please

Sushi Deluxe • 10 pieces of chef’s choice of nigiri and a California roll $24
Tres Color Sushi • 3 pieces of tuna, salmon, and yellowtail with one salmon roll $27
Sashimi Deluxe • 15 pieces of chef’s choice of sashimi $26
Sushi & Sashimi Deluxe 7 pieces of sashimi, 6 pieces of nigiri and a California roll $30

 

Rice Box…all rice box includes oshinko and tamago

Chirachi Don • chef’s choice of sashimi over seasoned rice $22
Unagi Don • eel over seasoned rice $22
Tekka Don • tuna sashimi over seasoned rice $24

 

Nigiri or Sashimi

     Ebi (Poached shrimp) $5
    Ika (Squid) $5
    Saba (Mackerel) $5
    Sake (Salmon) $5                                        
    Tako (Steamed Octopus) $5
    Tamago (egg) $5
    Tobiko (Flying Fish Roe) $5
    Escolar (White Tuna) $6
    Hamachi (Yellowtail) $6
    Hirame (Fluke) $6
    Ikura (Salmon Roe) $6
    Maguro (Tuna) $6
    Smoked Salmon $6                                     
    Unagi (Eel) $6
    Hotate (Scallop) $7
    Uni (Sea Urchin) $7
    Otoro (Fatty Tuna) $12

 

Maki or Hand Roll

     Japanese Cucumber $4
    Oshinko $4
    Avocado Roll $4
    California $5
    Alaska Roll $6
    Ebi & Avocado Roll $6
    Eel Cucumber $6
    Salmon Avocado $6
    Salmon Skin $6
    Spicy Tuna $6
    Tuna $6
    Philadelphia Roll $7
    Sweet Potato Tempura $7
    Spicy Scallop $8
    Yellowtail Jalapeno $8
    Yellowtail & Scallion $8
    Shrimp Tempura $10
    Spider Roll $11
    Toro & Scallions $12

 

All sushi and sashimi items are raw/under-cooked and are potentially hazardous foods.
Individuals with certain health conditions may be at higher risk of illness.


Menu items and pricing are subject to change 


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© 2010 The Little Kitchen of Westport

423 Post Road East, Westport, CT 06880 | tel.: 203-454-5540 | 203-454-5542 | fax: 203-454-2598

Free Delivery Westport and Lower Weston Area

Undercooked foods are a potentially hazard, individuals with certain health conditions may be at higher risk for illness